Chinese donut with savory flavor

Mianwo is a deep-fried, donut-shaped snack in central China. It is made from soy milk, rice milk, flour, sesame, and chopped Chinese scallion. Mianwo usually has a salty taste, but a sweeter variant may be made with diced sweet potato.

The golden,delicious chinese donut

If you want to make this snack by yourself, please refer to the following link.
More info: Recipe